Lobster Stores Reviews

Who's better?

Lobsters Online vs Maine Lobster House

We've analyzed the best Lobster Stores to help you find the right solution for your needs.

2026 Lobster Store Reviews

Here you can see how Lobsters Online and Maine Lobster House match up head-to-head in a battle for the Best Lobster Stores in 2026.

Winner

Lobsters Online

  • 1-pound live lobsters start at $20, with 5-pounders at $100. Boat Run Box offers 15-30 pounds of assorted lobsters ($239 to $479).
  • 50+ years of experience since 1972, with impressive storage capacity of up to 2 million pounds annually
  • Multiple facilities across Massachusetts, Maine, and Canada for consistent supply

At Lobsters Online, also known as Lobster Trap Co, you'll find high-quality seafood from a well-established company that's been perfecting their craft since 1972. Their impressive selection ranges from live lobsters to prepared seafood dishes, all shipped fresh to your door with next-day delivery available Tuesday through Saturday. This service is ideal for seafood enthusiasts planning special occasions or bulk orders who value quality and reliability over cost: while their base prices are competitive, the overnight shipping fees mean you'll want to make your order count.

Maine Lobster House

  • 1.5 lb Maine Lobsters start at $79.95, with other sizes ranging from $69.95 to $89.95
  • Wide variety of seafood products including live lobster, lobster tails, fish, shellfish, and more
  • Follows basic sustainability practices including proper lobster size regulations

Maine Lobster House is an online seafood retailer that's actually an offshoot of Chicago Steak Company, offering live lobsters and other seafood products for home delivery. While their website is straightforward to navigate and they promise overnight shipping, you'll find their prices are significantly higher than competitors - for example, their 1.5 lb Maine lobsters start at $79.95, while top-rated competitors offer similar sizes for much less. Though they claim to follow basic sustainability practices and offer satisfaction guarantees, the lack of customer reviews and higher prices make it difficult to justify choosing them over other options. We give Maine Lobster House an average rating, but recommend checking out our higher-rated lobster stores instead.

Craving the sweet, succulent flavor of fresh Maine lobster but live nowhere near the coast? Online seafood services can bring the ocean's best straight to your door - often overnight and still tasting like it just left the boat. Many even let you schedule delivery so your feast arrives exactly when you're ready to crack the shells.

Planning a date-night feast, hosting a crowd, or just craving something briny? Online lobster shops make it easy to get exactly what you want. They carry far more than live lobsters - think picked lobster meat, heat-and-eat tails, gourmet roll kits, and chef-made comforts like bisque and lobster mac and cheese. You can even order full dinner bundles with appetizers, sides, and dessert so everything arrives together. For inland shoppers without easy access to fresh seafood, busy people who value convenience, and restaurants or caterers that need dependable supply, these services are a game changer. Many also offer overnight shipping, delivery scheduling, and step-by-step cooking guides to help you nail the meal. With insulated packaging and cold packs, your seafood stays fresh from dock to door.

Shopping for lobster online isn't as straightforward as it looks. Some sellers are big corporate operations dressed up to seem like boutique fisheries, while others are truly small-scale. The former tend to chase volume and margins - and that pressure can show up as weaker attention to freshness, quality, or service. Independent fisheries, by contrast, usually buy straight from local lobstermen, which keeps the catch fresher and the dollars in coastal communities. If you're unsure who to trust, look for transparent sourcing, harvest dates, and dock-to-door timelines - the best shops are proud to tell you exactly where your lobster came from.

Big corporate retailers sometimes keep lobsters in holding tanks for weeks, while many small, family-run fisheries ship them just days after they've left the ocean. That fresher timeline often shows up in flavor and texture - and in peace of mind. And if something goes wrong, smaller outfits are usually quicker to pick up the phone and make it right, because their reputation depends on it.

With so many options out there, how do you make the best choice? Here are a few things to keep in mind when ordering lobsters online for delivery:

Top Consumer Reviews has evaluated and ranked the best lobster delivery services available online. We hope our reviews help you find the perfect lobster provider to satisfy your lobster cravings with confidence.

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Lobster Store FAQ

I've never eaten lobster. Does it taste the same as crab?
Crab meat tends to have a sweeter taste than lobster. Crab is usually flaky, while lobster meat is dense.
How do you prepare lobster?
That depends on if you're cooking a live whole lobster or a precut tail. Most stores that sell lobster will give you instructions for cooking it in several different ways, but most involve putting the live lobster into boiling water, headfirst. (If you prefer a more humane approach, put the live lobster in a freezer for two hours just prior to cooking.)
Does it really "scream" when you cook it?
Yes and no. When you cook a whole lobster, you'll hear a high-pitched sound like a whistle being blown or a scream. That's the sound made as a cooking lobster overheats: it's the air rushing out of the holes in the body. But, that sound happens whether the lobster is alive or dead, so it's not actually screaming.
My lobster looks blue. Why isn't it the red color I was expecting?
That's an easy one: it only turns red after you cook it! Most live Maine lobsters are a black-green color, but other varieties can be yellow, calico, blue and white.
I ordered a live lobster, but I think it's dead. Can I still eat it?
The first question is, "Is it really dead?" It might just be sluggish after being shipped, so try touching its eye and see if it responds (weird, right?). But yes, you can cook lobster within 8 hours of when it likely died. After you prepare it, check the tail meat: if it's firm, you're good to go. If it's watery, mushy or loose, you should probably throw it out (and request a refund!).
How do I eat lobster?
The most traditional way is to dip the meat in melted butter. Other popular options are soups and chowders, pasta (especially ravioli and macaroni), or with steak as a surf-and-turf combo.
Is it safe to buy lobster online?
Absolutely! Many online retailers have been successfully delivering lobster around the nation for decades. They know exactly how to package your lobster so that it arrives in perfect condition - and most of them have rock-solid satisfaction guarantees if anything happens in transit.
Is lobster a good gift-giving idea?
Yes! Some lobster companies specialize in gift-giving options, like surf-and-turf packages or complete dinners with appetizer, main lobster course, and dessert. Almost every online lobster business has gift certificates, so that your lucky recipient can choose their own lobster package and delivery date.

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