Lobster Stores Reviews

Who's better?

Luke's Lobster vs Lobster Order

We've analyzed the best Lobster Stores to help you find the right solution for your needs.

2026 Lobster Store Reviews

Here you can see how Luke's Lobster and Lobster Order match up head-to-head in a battle for the Best Lobster Stores in 2026.

Winner

Luke's Lobster

  • Lobster roll kits range from $184 to $239, with individual live lobsters around $55 each (1.25-1.5 lbs)
  • Minimum order is $65
  • Vertically-integrated operation from dock to doorstep, ensuring quality control throughout

If you're looking to enjoy premium Maine lobster while supporting sustainable fishing practices, Luke's Lobster offers a seamless dock-to-door experience that sets them apart from typical seafood retailers. Founded by third-generation lobsterman Luke Holden, this certified B Corporation handles everything from purchasing directly from trusted fishermen to final preparation, ensuring exceptional quality throughout the entire process. You'll appreciate their thoughtful touches like free carbon-neutral shipping, eco-friendly packaging, and a rewarding loyalty program that lets you earn points toward free seafood. While their menu focuses primarily on lobster products rather than offering a wider variety of seafood, they excel at what they do best: delivering restaurant-quality Maine lobster right to your doorstep. With their impressive 4.8-star rating from over 3,000 customer reviews and comprehensive commitment to sustainability, Luke's Lobster earns our top recommendation for fresh Maine lobster delivery.

Lobster Order

  • Live Maine lobster starts at $19.99 for 1.0-1.15 lb chix, with various size options available
  • Free overnight shipping available on most orders to all 50 US states
  • Next-day delivery for orders placed before 2 PM EST

Lobster Order offers competitive pricing starting at $19.99 with free overnight shipping to all 50 states. While their website desperately needs a professional redesign (suffering as it does from AI-generated images and flashing sale banners), they've surprisingly managed to maintain a 4.8-star rating from over 100 Google reviews. Their product selection is extensive, featuring everything from live lobsters to Maine specialties like whoopie pies and red hot dogs, though you'll need patience to navigate their cluttered product pages. The refund policy raises some eyebrows, considering they consider a 5% death rate "normal" and offer limited recourse for issues. Given these mixed signals, we recommend trying their easier-to-shop competitors first.

Craving the sweet, succulent flavor of fresh Maine lobster but live nowhere near the coast? Online seafood services can bring the ocean's best straight to your door - often overnight and still tasting like it just left the boat. Many even let you schedule delivery so your feast arrives exactly when you're ready to crack the shells.

Planning a date-night feast, hosting a crowd, or just craving something briny? Online lobster shops make it easy to get exactly what you want. They carry far more than live lobsters - think picked lobster meat, heat-and-eat tails, gourmet roll kits, and chef-made comforts like bisque and lobster mac and cheese. You can even order full dinner bundles with appetizers, sides, and dessert so everything arrives together. For inland shoppers without easy access to fresh seafood, busy people who value convenience, and restaurants or caterers that need dependable supply, these services are a game changer. Many also offer overnight shipping, delivery scheduling, and step-by-step cooking guides to help you nail the meal. With insulated packaging and cold packs, your seafood stays fresh from dock to door.

Shopping for lobster online isn't as straightforward as it looks. Some sellers are big corporate operations dressed up to seem like boutique fisheries, while others are truly small-scale. The former tend to chase volume and margins - and that pressure can show up as weaker attention to freshness, quality, or service. Independent fisheries, by contrast, usually buy straight from local lobstermen, which keeps the catch fresher and the dollars in coastal communities. If you're unsure who to trust, look for transparent sourcing, harvest dates, and dock-to-door timelines - the best shops are proud to tell you exactly where your lobster came from.

Big corporate retailers sometimes keep lobsters in holding tanks for weeks, while many small, family-run fisheries ship them just days after they've left the ocean. That fresher timeline often shows up in flavor and texture - and in peace of mind. And if something goes wrong, smaller outfits are usually quicker to pick up the phone and make it right, because their reputation depends on it.

With so many options out there, how do you make the best choice? Here are a few things to keep in mind when ordering lobsters online for delivery:

Top Consumer Reviews has evaluated and ranked the best lobster delivery services available online. We hope our reviews help you find the perfect lobster provider to satisfy your lobster cravings with confidence.

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Lobster Store FAQ

I've never eaten lobster. Does it taste the same as crab?
Crab meat tends to have a sweeter taste than lobster. Crab is usually flaky, while lobster meat is dense.
How do you prepare lobster?
That depends on if you're cooking a live whole lobster or a precut tail. Most stores that sell lobster will give you instructions for cooking it in several different ways, but most involve putting the live lobster into boiling water, headfirst. (If you prefer a more humane approach, put the live lobster in a freezer for two hours just prior to cooking.)
Does it really "scream" when you cook it?
Yes and no. When you cook a whole lobster, you'll hear a high-pitched sound like a whistle being blown or a scream. That's the sound made as a cooking lobster overheats: it's the air rushing out of the holes in the body. But, that sound happens whether the lobster is alive or dead, so it's not actually screaming.
My lobster looks blue. Why isn't it the red color I was expecting?
That's an easy one: it only turns red after you cook it! Most live Maine lobsters are a black-green color, but other varieties can be yellow, calico, blue and white.
I ordered a live lobster, but I think it's dead. Can I still eat it?
The first question is, "Is it really dead?" It might just be sluggish after being shipped, so try touching its eye and see if it responds (weird, right?). But yes, you can cook lobster within 8 hours of when it likely died. After you prepare it, check the tail meat: if it's firm, you're good to go. If it's watery, mushy or loose, you should probably throw it out (and request a refund!).
How do I eat lobster?
The most traditional way is to dip the meat in melted butter. Other popular options are soups and chowders, pasta (especially ravioli and macaroni), or with steak as a surf-and-turf combo.
Is it safe to buy lobster online?
Absolutely! Many online retailers have been successfully delivering lobster around the nation for decades. They know exactly how to package your lobster so that it arrives in perfect condition - and most of them have rock-solid satisfaction guarantees if anything happens in transit.
Is lobster a good gift-giving idea?
Yes! Some lobster companies specialize in gift-giving options, like surf-and-turf packages or complete dinners with appetizer, main lobster course, and dessert. Almost every online lobster business has gift certificates, so that your lucky recipient can choose their own lobster package and delivery date.

Compare Any 2 Products

Luke's Lobster
Lobster Anywhere
Lobsters Online
The Lobster Guy
Maine Lobster House
Lobster Order
Lobster Gram
Legal Sea Foods
Get Maine Lobster
Maine Lobster Now
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