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Monday, February 10th
Pennsylvania Macaroni Co brings a family-owned charm to its Pasta of the Month Club, which includes fresh pasta and sauce every month. While their subscription includes generous portions, the limited variety of pasta types and high shipping costs make this less appealing to those on a budget. With strong local reviews, this club is a solid choice for a traditional pasta experience, but might not satisfy if you're seeking something more adventurous (or shapes that aren't linguine).
The Salty Dough is a small, Houston-based pasta company that offers a budget-friendly Pasta of the Month Club at just $15.99. Each shipment features one pasta and you'll go through four rotating varieties throughout your subscription. While its fun, Italian-inspired flavors are exciting, the total lack of customer reviews earns this service a lower-than-average rating due to being less established than its competitors. For these reasons, The Salty Dough rates as just below average for now - but it's worth keeping an eye on as it grows.
Have you ever thought about what your favorite pasta shape is? Are you a fan of long, flat linguine? Maybe you like bowtie pasta (farfalle) and its fun little ridges. Or, you might be a shell pasta (conchiglie) fan for the amount of sauce you can get in one bite. Whether you're a home chef trying to make restaurant-quality carbonara, or you're just trying to get a taste of this Italian classic, we get it.
So, what is a pasta club? Well, it's exactly like other subscription clubs (like cupcakes or makeup), where you'll get pasta delivered to your door each month. Plus, if you know a home chef in your life who needs noodles ASAP, most sites offer a range of prepaid subscription boxes that let you send a pasta subscription as a gift. It's a great way to try different kinds of pasta from around the world, support artisanal chefs, and explore new shapes and flavors of your favorite food item.
If you're a penne fan, or looking for some good-old-fashioned spaghetti, pasta is a classic meal that comes in so many shapes and sizes that you can spend years trying new ones and still find more shapes (rotini, fettuccine, or ravioli, anyone?). While most of us think of Italy when we think of our favorite pasta dishes, there's evidence that the Etruscans made pasta back in 400 BCE.
Food historians believe that pasta arrived in Italy through trade in the Mediterranean and began its widespread popularity in the 13th century. From there, it became a country classic with pasta dishes like macaroni, ravioli, gnocchi, and vermicelli showing up across Italy. Today, it's estimated that Italians eat over 60 lb. of pasta per person per year.
So, what's the difference between high-end pasta versus the stuff you get at the grocery store? Well, for those of you who've had homemade pasta, you already know: the flavors, the freshness, and the texture of the pasta are beyond amazing when you compare it to the shelf-stable boxes you find at your local supermarket. If you want that restaurant-quality flavor in your home-cooked pasta dishes, grabbing a subscription to a pasta club is one of the best ways to get artisanal, top-quality noodles delivered right to your door.
If you're worried about dietary restrictions, don't be. Most pasta clubs offer options for gluten-free, so that those who are unable to eat gluten can still enjoy the delights of a home-cooked pasta dish. Whether you want packs with just pasta or one that helps you out with extra seasoning, sauce, and sometimes cheese too (to really get your inner chef going), there's a pasta club out there to fulfill your Italian dinner craving.
If you're ready to have your friends asking to come to your place for dinner instead of the local Olive Garden, but you don't know which vendor to choose, don't worry. Here are some factors that can help you find the best pasta club for your home chef needs:
To help you find the best way to bring your home chef dreams to life, Top Consumer Reviews has researched and ranked the top pasta clubs available today. Now you can enjoy your favorite noodles year-round and know there's always more on the way. Bon appetit!
Select any 2 Pasta of the Month Clubs to compare them head to head